Friday and Saturday Lunch at Gildas
Reservations from 12pm to 2.45pm, every Friday and Saturday
Lunch your way and dine on our à la carte menu, or take an afternoon tour around Basque Country from the heart of Surry Hills with our Basque sharing menus.
If you wish to linger a little longer, we invite you to stay to enjoy a drink perched on our outdoor tables after your Friday or Saturday lunch, with a curated selection from our signature menu available from 3pm to 5pm.
À la carte Lunch Menu
Dine on our signature menu
Basque Sharing Menus
Minimum two people
Available as both $49 per person and $95 per person set menus
Opening Hours
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Friday and Saturday Lunch at Gildas
Reservations from 12pm to 2.45pm, every Friday and Saturday Lunch your way and dine on our à la carte menu,
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